catering-main sides
Rice options: ½ tray $60
Carrot rice
Spinach rice
Rice & peas
Congo peas rice pilaf
Cajun rice
Sautéed Seasonal Vegetables: 1tray-$100 ½ tray $60
Pasta dishes: ½ tray $95
Shrimp Alfredo
Chicken Alfredo
Lobster Mac n Cheese (Plus $50)
Macaroni pie - ½ tray $75
Coo-coo- ½ tray $70
Other Sides- ½ tray $60
Stew Peas or Beans (red bean/ pigeon peas/ lentil peas / black eyed peas)
Callaloo - ½ tray $65
Add crab| salt beef | salted pig tail - $40